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Food, Health and Ecological Well-Being Program

Courtesy of the Food, Health and Ecological Well-Being Program
Courtesy of the Food, Health and Ecological Well-Being Program
The Food, Health and Ecological Well-Being Program at Wake Forest University’s School of Divinity equips religious leaders with the knowledge, skills, and pastoral habits necessary to guide congregations and other faith-based organizations into creating more redemptive food systems—where God’s shalom becomes visible for a hungry world. Led by author and leader in the field of Ecowomanism, Dr. Melanie Harris, the Program offers inspiring continuing education classes, courses within the Masters of Divinity program, and fellowship program.